Boneheads recipes .....

[peter birch]

I knew what was ahead when it comes to cooking at Exmouth escape resort.RE not the best cooking appliances for the masses,
I took up my pizza stone and cooked a couple of pizzas combining basics ingredients in corporating fish/squid as the basic.
If anybody( read not a chief ) had a fast basic recipe to cook after a day's fishing,please put up and share so we can all have different experience great food .

[peter birch]

I'll start with ,
Bottle tomato paste
Pack chorizo or any pre-packed salami
Baby Spenish?
Bottled peppers drained and dried on paper towel
Danish feta or equivalent
Squid prices or any fish spicies(trevally or permit )
Pre made pizza bases (hard to find in outer bum fcuk Exmouth)
Taking my pizza stone helped otherwise impossible,not entirely.
Keep it simple

[MikeBishop]

Got to my unit discovered no oven or hotplates eeep! I am paleo so that makes things difficult but i found a big tray that could fit in the tiny bbq and started prepping breakfasts and lunches. Paleo salmon frittata, high in protein, just throw a square in a lunch box with salad. You can sub any ingredient to your fancy. This will serve heaps!

24 eggs
2 large cans of sockeye salmon
Red onion diced
Red and green capsicum diced
Tomatoes diced
1/4 to half a head of brocolli chopped up a bit
A whole bunch of cilantro or dill chopped
Capers if you are fancy
Half a small bag of baby spinach
Teaspoon paprika
Teaspoon chilli powder if u like
Salt & pepper

Grease the tray, drain salmon and make a layer on bottom, whisk eggs with the s & p, paprika, chilli. Add your veggies and stir it up then pour mixture ontop of salmon and put in pre heated bbq. I left lid slightly open as it would not close but i baked it in there till it was cooked. Here is one i prepared earlier using what i had on hand like green onion and asparagus served with bio food and salad.

[Rohan]

My advice..take a decent size saucepan, nothing there big enough to cook rice for 4 ... maybe take 2 ! Also a good size frying pan or wok would be useful.

[Tony Ong]

BBQ Godfather. Smoked brisket pizza. They even do deliveries.

[Dave Bailey]

Call 99491130 and ask for a parcel.